|
|
|
| |
Shanghai Spring Roll (2)
|
4 |
| |
Duck Spring Roll (2)
|
5 |
| |
Egg Roll (2)
|
4 |
| |
Pork Pot Stickers (6)
Steamed or Fried
|
6 |
| |
Cold Sesame Noodle
|
6 |
| |
Peking Duck Wrap
Boneless duck, green onions and cucumber in Peking sauce wrapped with tortilla.
|
8 |
| |
Gyoza (6)
Pan fried Japanese pork chicken dumpling
|
5 |
| |
Edamame
Steamed soy beans with sea salt
|
4 |
| |
Asian Style Calamari
Crispy calamari with salt & pepper mix
|
7 |
 |
Mt. Fuji Shrimp
Lightly fried with spicy tangy sauce
|
11 |
| |
Chicken Yakitori
Grilled Chicken on Skewer
|
6 |
| |
Shu Mai
Steamed shrimp dumpling
|
5 |
| |
Chicken Lettuce Wraps
Quick wok chicken & vegetable in fresh lettuce cup
|
7 |
| |
Cream Cheese Wonton
Crabmeat and cream cheese wontont, topped with sliced fuji apples & honey wasabi sauce
|
6 |
| |
Soft Shell Crab
Fried soft shell crab
|
9 |
| |
Tempura Appetizer |
|
| |
Vegetable |
6 |
| |
Chicken (3 pieces) |
8 |
| |
Shrimp (3 Pieces)
|
10 |
|
Beef Negimaki
Grilled beef roll with scallions |
8 |
Spicy *Raw
Consuming raw or undercooked meats, poultry or seafood may increase your risk of food-borne illness |
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